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Authentic Birria

40 comentarios

comments user
@isabeleatsrecipes

Here's the recipe! https://www.isabeleats.com/authentic-birria/

comments user
@Disciplineiskey-sk9ey

Are you sure its authentic. Its similar to butter Chicken

comments user
@mickeymaus1

Authentic isn’t with beef… I do it also with beef but don’t call it authentic.

comments user
@chawumbacherry5203

What if someone can' handle the spice?

comments user
@alexandreacastle127

Holy cow 🐄

comments user
@kissinmirrors7633

No cloves??

comments user
@Underthatspell

Can you taste the cinnamon at all?

comments user
@Bigsalhoops

😍😍

comments user
@graciousgrace7509

Where can i get dried peppers?

comments user
@WuPongPingPPing

What the hell is a "waheel"?

comments user
@xpsdgn

That recipe look very good. Easy to follow

comments user
@BriannaRodriguez-y9r

I neeeeed 🔥

comments user
@Gumbocinno

I feel like a dish like this needs a side of rice with it. Meat by itself doesn't feel right to me.

comments user
@captainahab3694

Two years?

comments user
@josechav5731

You can prepare it a day before so you can refrigerate it and separate all the fat

comments user
@purplechatoable

2years?? I got it on the first shot going of what I tasted and the mescans loved it

comments user
@arelismou2240

por favor pon la receta

comments user
@abbyvon7666

This looks wonderful. Is it super spicy? Is there a way to keep it from being too spicy but still flavorful?

comments user
@ValuableDelight

So similar to indopak dish NIHARI

comments user
@omnipotent210

Authentic Birria is Borrego

comments user
@Kamii3961

So what were the spices. Cumin and oregano and what else? It’s hard to tell

comments user
@JokulXyrevived

Needs more seasoning. If it don’t taste like a heart attack I don’t want it.

comments user
@davidvelasquez5147

Masterclass in birria, flawless. The way I remember it being made my entire life. I'll make some this weekend. Thank you.

comments user
@GolAcheron-fc4ug

Should be chivo for real authentic Birria

comments user
@AbdullahAzeem-e2p

Woman this is a simple chicken curry 💀💀

comments user
@danielbenavides9228

Should put some homney in it like menudo

comments user
@renejones8146

Monica, can you share the name of the business please, so when we come to the area for our monthly Costco run we can make a stop there.

comments user
@mallorygutierrez9243

🤌🏼🤌🏼🔥🔥🔥

comments user
@belleviewbibliophile9835

Thank you for actually specifying the dried peppers, I watched 5 of these and you’re the only one to do that 😂❤

comments user
@Armour-f4f

Recipe is beautiful like you

comments user
@Lifeofacook

Wow!!!🔥🔥🔥

comments user
@LEOH5000

Not authentic Mexican, stop whitewashing our culture and food.

comments user
@Conzore

Never seen birria that red

comments user
@AlexEsquivias

Ill dìe

comments user
@jesusrosas8460

Try cooking it in the sauce 😊

comments user
@edumops1

Need a couple more tomatoes

comments user
@brockrumlow

Removing fat is not advisable, don't fall for that FDA crap.

comments user
@miterca

uuu def wanna try this!!!

comments user
@marthagonzalez5918

😊😊

comments user
@Aishah.J.44

👀✨